How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef And Noodle Casserole?

You need 7 ingredients. The key ingredients include: 1/2 lb. pkg. Penn Dutch Egg Noodles, 1 lb. Ground Beef, 1 c. Onions chopped, 2 cans (16 oz. ea.) Stewed Tomatoes, and more.

Is Beef And Noodle Casserole suitable as pasta & noodles?

Yes, Beef And Noodle Casserole falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Beef And Noodle Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef And Noodle Casserole Recipe

Name: Beef And Noodle Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. pkg. Penn Dutch Egg Noodles; 1 lb. Ground Beef; 1 c. Onions chopped; 2 cans (16 oz. ea.) Stewed Tomatoes; 2 tsp. Chili Powder; 2 tsp. Salt; 1 c. Shredded Cheddar Cheese

Beef And Noodle Casserole – a delicious recipe with Egg Noodles, Ground Beef, Onions, Tomatoes, Chili Powder, Salt. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1/2 lb. pkg. Penn Dutch Egg Noodles
1 lb. Ground Beef
1 c. Onions chopped
2 cans (16 oz. ea.) Stewed Tomatoes
2 tsp. Chili Powder
2 tsp. Salt
1 c. Shredded Cheddar Cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
800 kcal
Category
Pasta & Noodles

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Beef And Noodle Casserole

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