Beef And Noodle Casserole

1. 1

   Brown ground beef; drain.

2. 2

   Stir in garlic, oregano and tomato sauce.

3. 3

   Salt and pepper to taste.

4. 4

   Simmer sauce while cooking egg noodles according to package instructions.

5. 5

   When noodles are done, drain and stir in sour cream.

6. 6

   In greased baking dish, layer noodle mixture, sauce and cheese until dish is full.

7. 7

   End with layer of cheese on top.

8. 8

   Bake at 400u00b0 until cheese melts and casserole is bubbly.

* Per serving · 4 servings · Values may vary.

No additional tips available.