How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef and Mushroom Stew?

You need 9 ingredients. The key ingredients include: 1-1/2 lb. cubed chuck steak, 1 can cream of mushroom soup, 1/4 cup chopped shallots, 2 tbsp. butter, and more.

Is Beef and Mushroom Stew suitable as soups & stews?

Yes, Beef and Mushroom Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef and Mushroom Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef and Mushroom Stew Recipe

Name: Beef and Mushroom Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/2 lb. cubed chuck steak; 1 can cream of mushroom soup; 1/4 cup chopped shallots; 2 tbsp. butter; 1/2 cup chicken broth; 1 tbsp. rosemary; 1 tbsp. parsley; 1/4 cup wine; Salt and Pepper

Beef and Mushroom Stew – a delicious recipe with chuck steak, cream of mushroom soup, shallots, butter, chicken broth, rosemary. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1-1/2 lb. cubed chuck steak
1 can cream of mushroom soup
1/4 cup chopped shallots
2 tbsp. butter
1/2 cup chicken broth
1 tbsp. rosemary
1 tbsp. parsley
1/4 cup wine
Salt and Pepper

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Quick Info

Servings
4 servings
Calories
196 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Beef and Mushroom Stew

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