Beef And Garlic Chives With Rice Noodles Recipe

Name: Beef And Garlic Chives With Rice Noodles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Beef Marinade; 2 cloves garlic, minced; 1.5 tablespoons oyster sauce; 3 teaspoons soy sauce; 2 teaspoons honey; 2 teaspoons corn starch; 1 teaspoon sesame oil; 1/2 pound rib eye, thinly sliced; Stir Fry; 1 clove garlic, minced; 1 small knob ginger, minced; 1 bunch garlic chive bulbs; 5 white mushrooms; 250 grams Rice Noodles; 2 teaspoons sesame oil; 1-2 tablespoons dark soy sauce

Servings: persons

Beef Marinade
2 cloves garlic, minced
1.5 tablespoons oyster sauce
3 teaspoons soy sauce
2 teaspoons honey
2 teaspoons corn starch
1 teaspoon sesame oil
1/2 pound rib eye, thinly sliced
Stir Fry
1 clove garlic, minced
1 small knob ginger, minced
1 bunch garlic chive bulbs
5 white mushrooms
250 grams Rice Noodles
2 teaspoons sesame oil
1-2 tablespoons dark soy sauce

1
["Slice your beef thinly into long strips like you'd see in stir-fry.
2
Mix all the marinade ingredients in a bowl. Add beef, cover and refrigerate for at least 30 mins.", "While that's marinating, prepare your stir fry ingredients. Chop up into 2 inch long sticks (makes about 2-3 cups)", "Mince your garlic and ginger. Slice your mushrooms thinly. Of course you can use other vegetables like red peppers. That would be tasty and add some color to the dish.", "Prepare your noodles like it says on the packet but with less time because you'll be cooking it when you stir fry it. So if it tells you to boil it for 3 mins, maybe reduce that to 2 mins. After you drain the noodles. Add 2 tsp of sesame oil so they don't stick together.", "Add the noodles, stir and then add the 2 tbsp oyster sauce and 1-2 tbsp soy sauce. Stir-fry for about 2 minutes until your noodles are glossy brown and hot."]

377

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: Beef Marinade, 2 cloves garlic, minced, 1.5 tablespoons oyster sauce, 3 teaspoons soy sauce, and more.

Yes, Beef And Garlic Chives With Rice Noodles falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Beef And Garlic Chives With Rice Noodles

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions