Beef And French Fries Recipe

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   1.

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   Pour 6 Tbsp.

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   of the oil into a flat skillet, add in the potatoes and fry till brown.

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   Drain the oil and set potatoes aside to drain on paper towels.

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   2.

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   Fry the onion and garlic in oil, then add in the beef and fry for about 1 minute or possibly till meat is browned but not tough.

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   3.

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   Mix the cornstarch, water, sugar and fish sauce in a small bowl, blending well.

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   Add in this to the beef and stir..add in more water if needed to make a light not too thick sauce.

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    4.

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    Mix in potatoes or possibly...remove the potatoes to a serving dish then spoon beef and sauce over the potatoes.

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    5.

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    If desired, sprinkle with lots of black pepper.

* Per serving · 4 servings · Values may vary.

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