Beef And Cheese Quiche Recipe – a delicious recipe with Egg, dressing mix, beef, Worcestershire sauce, Onion, eggs. Easy to follow and perfect for any occasion.
Serves 4
Breakfast
Servings:persons
1
Mix egg and half and half in a medium size bowl.
2
Stir in dressing mix.
3
Set aside till dressing mix absorbs egg and cream mix.
4
Crumble beef into bread mix.
5
Add in Worcestershire sauce and soup mix.
6
Blend well.
7
Spoon into a 9 inch pie dish.
8
Press mix firmly against bottom and sides of dish to create a crust.
9
Mix Large eggs and half and half in a medium size bowl.
10
Add in cheese, onions and Tabasco sauce.
11
Blend well.
12
Pour into meat crust.
13
Sprinkle with paprika.
14
Place quiche on an inverted saucer in microwave oven.
15
Cover with wax paper.
16
Microwave at medium high (70%) 7 min.
17
Remove wax paper.
18
Microwave at medium (50%) till center is set, 16 to 18 min.
19
Let stand 5 min.
632
kcal
Calories
40
g
Fat
26
g
Carbs
51
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 11 ingredients. The key ingredients include: 1 x Egg, 1/2 c. Half and half, 2 c. Seasoned dressing mix, 1/2 lb Lean grnd beef, and more.
Yes, Beef And Cheese Quiche Recipe falls under the Breakfast category and is a great choice for this type of meal.
Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.
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