Beef and Broccoli w/Rice Pilef

1. 1

   Boil broccoli until half way done then set aside.

2. 2

   Sautee beef in olive oil.

3. 3

   Keep meat in juice don't drain juice off of meat.

4. 4

   Add broccoli to meat, then add hoisen sauce then add flour while meat is cooking to thicken sauce.

5. 5

   Let simmer on low for 10 minutes.

6. 6

   Begin to cook rice pilef while the meat is simmering on low.

7. 7

   When meat is done take off fire let stand for 5 minutes, then serve over rice pilef.

* Per serving · 4 servings · Values may vary.

No additional tips available.