How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef And Black Bean Enchiladas?

You need 6 ingredients. The key ingredients include: 1 lb ground beef, 1/2 cup onion, diced, 0.5 (16 ounce) can black beans, 2 cups cheddar cheese, shredded, and more.

Is Beef And Black Bean Enchiladas suitable as meat & poultry?

Yes, Beef And Black Bean Enchiladas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef And Black Bean Enchiladas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef And Black Bean Enchiladas Recipe

Name: Beef And Black Bean Enchiladas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground beef; 1/2 cup onion, diced; 0.5 (16 ounce) can black beans; 2 cups cheddar cheese, shredded; 5 -6 tortillas (I used the smaller variety); 2 1/2 cups enchilada sauce, # 402189

Beef And Black Bean Enchiladas – a delicious recipe with ground beef, onion, black beans, cheddar cheese, enchilada sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb ground beef
1/2 cup onion, diced
0.5 (16 ounce) can black beans
2 cups cheddar cheese, shredded
5 -6 tortillas (I used the smaller variety)
2 1/2 cups enchilada sauce, # 402189

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
544 kcal
Category
Meat & Poultry

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