How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef And Bean Macaroni?

You need 10 ingredients. The key ingredients include: 1 pound lean ground beef (90% lean), 1 package (7 ounces) elbow macaroni, cooked and drained, 2 cups shredded reduced-fat cheddar cheese, divided, 1 can (16 ounces) kidney beans, rinsed and drained, and more.

Is Beef And Bean Macaroni suitable as pasta & noodles?

Yes, Beef And Bean Macaroni falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Beef And Bean Macaroni?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Beef And Bean Macaroni Recipe

Name: Beef And Bean Macaroni
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound lean ground beef (90% lean); 1 package (7 ounces) elbow macaroni, cooked and drained; 2 cups shredded reduced-fat cheddar cheese, divided; 1 can (16 ounces) kidney beans, rinsed and drained; 1 can (14-1/2 ounces) stewed tomatoes; 1 medium green pepper, diced; 1 medium onion, finely chopped; 1/4 teaspoon garlic powder; Crushed red pepper flakes and pepper to taste; 2 tablespoons grated Parmesan cheese

Beef And Bean Macaroni

Eats Now Editorial Team · 707 kcal · Pasta & Noodles

Beef And Bean Macaroni – a delicious recipe with ground beef, elbow macaroni, cheddar cheese, kidney beans, tomatoes, green pepper. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Beef And Bean Macaroni

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