How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef And Bean Barbecue?

You need 13 ingredients. The key ingredients include: 1 lb. ground round steak, 1/4 c. diced green pepper, 1/2 c. minced onion, 1/2 c. celery, and more.

Is Beef And Bean Barbecue suitable as meat & poultry?

Yes, Beef And Bean Barbecue falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef And Bean Barbecue?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef And Bean Barbecue Recipe

Name: Beef And Bean Barbecue
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground round steak; 1/4 c. diced green pepper; 1/2 c. minced onion; 1/2 c. celery; 1 (8 oz.) can tomato sauce; 1/2 c. water; 1 clove garlic, minced; 2 Tbsp. vinegar; 1 Tbsp. dry mustard; 1/2 tsp. thyme; 1 Tbsp. brown sugar; salt and pepper to taste; 1 (No. 2) can pork and beans (20 oz. beans)

Try this homemade Beef And Bean Barbecue recipe the whole family will love. Made with ground round steak, green pepper, onion and celery. Easy step-by-s…

This Beef And Bean Barbecue relies on simple, everyday ingredients such as ground round steak, diced green pepper, minced onion and celery. It comes together quickly and makes 4 servings, at about 385 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Beef And Bean Barbecue

Tips for the best results

Variations & substitutions

My Personal Notes

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