How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef, Acorn Squash And Potato Crock Pot?

You need 11 ingredients. The key ingredients include: 2 lbs lean beef, cut in 1 1/2 inch cubes, 1 acorn squash, peeled, seeded and cut in 1 inch pieces, 2 large red potatoes, cubed in 1 1/2 inch pieces, 1 large onion, quartered and sliced 1/4 inch thick, and more.

Is Beef, Acorn Squash And Potato Crock Pot suitable as meat & poultry?

Yes, Beef, Acorn Squash And Potato Crock Pot falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef, Acorn Squash And Potato Crock Pot?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef, Acorn Squash And Potato Crock Pot Recipe

Name: Beef, Acorn Squash And Potato Crock Pot
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs lean beef, cut in 1 1/2 inch cubes; 1 acorn squash, peeled, seeded and cut in 1 inch pieces; 2 large red potatoes, cubed in 1 1/2 inch pieces; 1 large onion, quartered and sliced 1/4 inch thick; 1 (25 g) package dry mushroom gravy mix; 1 (14 1/2 ounce) can diced tomatoes with juice; 1/4 teaspoon allspice; 1/4 teaspoon garlic powder; 1/4 teaspoon pepper; 2 bay leaves; salt

Try this homemade Beef, Acorn Squash And Potato Crock Pot recipe the whole family will love. Made with lean beef, acorn, red potatoes and onion. Easy st…

This Beef, Acorn Squash And Potato Crock Pot relies on simple, everyday ingredients such as allspice, garlic powder, pepper and bay leaves. It comes together quickly and makes 4 servings, at about 648 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Beef, Acorn Squash And Potato Crock Pot

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions