How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bechamel (White Sauce)?

You need 7 ingredients. The key ingredients include: 1/4 cup unsalted butter, 1/4 cup all-purpose flour, 2 cups milk, 1 teaspoon salt (to taste), and more.

Is Bechamel (White Sauce) suitable as general?

Yes, Bechamel (White Sauce) falls under the General category and is a great choice for this type of meal.

How do I store leftover Bechamel (White Sauce)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bechamel (White Sauce) Recipe

Name: Bechamel (White Sauce)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup unsalted butter; 1/4 cup all-purpose flour; 2 cups milk; 1 teaspoon salt (to taste); 1 teaspoon ground black pepper (to taste); 1 teaspoon dried oregano; 2 small garlic cloves, minced

Bechamel (White Sauce) – a delicious recipe with unsalted butter, flour, milk, salt, ground black pepper, oregano. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/4 cup unsalted butter
1/4 cup all-purpose flour
2 cups milk
1 teaspoon salt (to taste)
1 teaspoon ground black pepper (to taste)
1 teaspoon dried oregano
2 small garlic cloves, minced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
252 kcal
Category
General

Eats Now Editorial Team

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Bechamel (White Sauce)

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