How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bechamel sauce with Greek yoghurt?

You need 5 ingredients. The key ingredients include: 2 can plain Greek yoghurt, 1/4 cup parmesan cheese, grated, 2 medium eggs (I use 1), 1/4 tsp ground nutmeg, and more.

Is Bechamel sauce with Greek yoghurt suitable as general?

Yes, Bechamel sauce with Greek yoghurt falls under the General category and is a great choice for this type of meal.

How do I store leftover Bechamel sauce with Greek yoghurt?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bechamel sauce with Greek yoghurt Recipe

Name: Bechamel sauce with Greek yoghurt
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 can plain Greek yoghurt; 1/4 cup parmesan cheese, grated; 2 medium eggs (I use 1); 1/4 tsp ground nutmeg; 1 salt & pepper to taste

Bechamel sauce with Greek yoghurt – a delicious recipe with yoghurt, parmesan cheese, eggs, ground nutmeg, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 can plain Greek yoghurt
1/4 cup parmesan cheese, grated
2 medium eggs (I use 1)
1/4 tsp ground nutmeg
1 salt & pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
92 kcal
Category
General

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Bechamel sauce with Greek yoghurt

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