Bebe'S Orange And Almond Baby Cakes Recipe

Name: Bebe'S Orange And Almond Baby Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups flour; 1 3/4 cups sugar; 1 1/2 teaspoons salt; 1/2 teaspoon baking soda; 1/2 teaspoon baking powder; 1 cup olive oil; 1 1/4 cups whole milk; 3 large eggs; 2 tablespoons or zest from large one orange; 3/4 cup freshly squeezed orange juice; 3/4 cup sliced almonds; 1 tablespoon powdered sugar, for topping

Servings: persons

2 cups flour
1 3/4 cups sugar
1 1/2 teaspoons salt
1/2 teaspoon baking soda
1/2 teaspoon baking powder
1 cup olive oil
1 1/4 cups whole milk
3 large eggs
2 tablespoons or zest from large one orange
3/4 cup freshly squeezed orange juice
3/4 cup sliced almonds
1 tablespoon powdered sugar, for topping

1
Preheat oven to 350 degrees.
2
Line a 2/3 cookie sheet pan with foil and lay silicone mini muffin molds on top.
3
Whisk dry ingredients together in a large bowl.
4
Whisk wet ingredients including orange zest together in a second bowl or mixing bowl with spout.
5
Pour 1/3 of the dry ingredients into the bowl with the wet ingredients. Whisk gently until blended. Add additional dry ingredients 1/3 at a time and whisk.
6
Use the mixing bowl with spout to evenly divide the batter. Fill each silicone cup about 5/6 of the way full.
7
Bake mini muffins for 24 minutes or until a toothpick comes out clean when removed from the center of a muffin.
8
Let cool. Pop muffins out and dust with powdered sugar.

1436

kcal

Calories

Fat

154

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 cups flour, 1 3/4 cups sugar, 1 1/2 teaspoons salt, 1/2 teaspoon baking soda, and more.

Yes, Bebe'S Orange And Almond Baby Cakes falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bebe'S Orange And Almond Baby Cakes

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