How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beat And Eat Frosting?

You need 5 ingredients. The key ingredients include: 1 egg white (unbeaten), 3/4 c. granulated sugar, 1/4 tsp. cream of tartar, 1 tsp. vanilla, and more.

Is Beat And Eat Frosting suitable as general?

Yes, Beat And Eat Frosting falls under the General category and is a great choice for this type of meal.

How do I store leftover Beat And Eat Frosting?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beat And Eat Frosting Recipe

Name: Beat And Eat Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 egg white (unbeaten); 3/4 c. granulated sugar; 1/4 tsp. cream of tartar; 1 tsp. vanilla; 1/4 c. boiling water

Beat And Eat Frosting – a delicious recipe with egg, sugar, cream of tartar, vanilla, boiling water. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 egg white (unbeaten)
3/4 c. granulated sugar
1/4 tsp. cream of tartar
1 tsp. vanilla
1/4 c. boiling water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
347 kcal
Category
General

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Beat And Eat Frosting

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