Bear Roast

1. 1

   Preheat roaster oven to 325u00b0.

2. 2

   Place roast on a rack and salt and pepper.

3. 3

   Place 2 bay leaves on top of roast and then the onion. Add water.

4. 4

   Make a foil tent over roast and put cover on.

5. 5

   Bake 3 to 4 hours, until tender.

6. 6

   Check periodically to make sure it's not dry.

7. 7

   Add water if necessary.

No nutritional information available.

No additional tips available.