How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bear Roast?

You need 11 ingredients. The key ingredients include: 1 bear shoulder or rump, salt and pepper to taste, flour, 3 Tbsp. bacon drippings, and more.

Is Bear Roast suitable as meat & poultry?

Yes, Bear Roast falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Bear Roast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bear Roast Recipe

Name: Bear Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 bear shoulder or rump; salt and pepper to taste; flour; 3 Tbsp. bacon drippings; 1 stalk celery, chopped; 1 onion, chopped; 1 c. canned tomatoes; 1 bay leaf; 1/2 tsp. thyme; 1/4 tsp. allspice; 1 carrot, sliced

Try this homemade Bear Roast recipe the whole family will love. Made with bear shoulder, salt, flour and bacon drippings. Easy step-by-step instructions…

This Bear Roast relies on simple, everyday ingredients such as bear shoulder or rump, salt and pepper to taste, flour and bacon drippings. It comes together quickly and makes 4 servings, at about 97 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Bear Roast

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions