How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beans Poriyal?

You need 7 ingredients. The key ingredients include: 1 lb green beans, chopped into 1/4 inch pieces, 1 ½ teaspoons vegetable oil, ¼ teaspoon mustard seeds, 1 teaspoon ural dal aka black gram, and more.

Is Beans Poriyal suitable as soups & stews?

Yes, Beans Poriyal falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beans Poriyal?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beans Poriyal Recipe

Name: Beans Poriyal
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb green beans, chopped into 1/4 inch pieces; 1 ½ teaspoons vegetable oil; ¼ teaspoon mustard seeds; 1 teaspoon ural dal aka black gram; 1 dried red chili; ½ teaspoon salt (to taste); 3 tablespoons grated unsweetened coconut

Beans Poriyal – a delicious recipe with green beans, vegetable oil, mustard seeds, black gram, red chili, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb green beans, chopped into 1/4 inch pieces
1 ½ teaspoons vegetable oil
¼ teaspoon mustard seeds
1 teaspoon ural dal aka black gram
1 dried red chili
½ teaspoon salt (to taste)
3 tablespoons grated unsweetened coconut

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Quick Info

Servings
4 servings
Calories
52 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Beans Poriyal

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