How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bean Soup?

You need 6 ingredients. The key ingredients include: 2 cans Hormel chunk ham, 2 cans Campbell's bean and bacon soup, 2 cans Great Northern or navy beans, 2 cans pinto beans, and more.

Is Bean Soup suitable as soups & stews?

Yes, Bean Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Bean Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bean Soup Recipe – Eats Now

Name: Bean Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans Hormel chunk ham; 2 cans Campbell's bean and bacon soup; 2 cans Great Northern or navy beans; 2 cans pinto beans; 2 medium onions; 1 pepper

Bean Soup – a delicious recipe with Hormel chunk ham, Campbell's bean, beans, pinto beans, onions, pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 cans Hormel chunk ham
2 cans Campbell's bean and bacon soup
2 cans Great Northern or navy beans
2 cans pinto beans
2 medium onions
1 pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1940 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Bean Soup

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