How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bean shoot cakes, makes 16 cakes.?

You need 5 ingredients. The key ingredients include: 270 grams filo pastry, 1 packages Chinese sauce of your preference, (I make my own), 400 grams Bean shoots/sprouts., 1 Minced meat of your choice / roughly or finely chopped veg of your choice, or both., and more.

Is Bean shoot cakes, makes 16 cakes. suitable as baking & desserts?

Yes, Bean shoot cakes, makes 16 cakes. falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Bean shoot cakes, makes 16 cakes.?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bean shoot cakes, makes 16 cakes. Recipe

Name: Bean shoot cakes, makes 16 cakes.
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 270 grams filo pastry; 1 packages Chinese sauce of your preference, (I make my own); 400 grams Bean shoots/sprouts.; 1 Minced meat of your choice / roughly or finely chopped veg of your choice, or both.; 1 Sesame oil

Bean shoot cakes, makes 16 cakes. – a delicious recipe with pastry, Chinese sauce, sprouts, your choice, Sesame oil. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

270 grams filo pastry
1 packages Chinese sauce of your preference, (I make my own)
400 grams Bean shoots/sprouts.
1 Minced meat of your choice / roughly or finely chopped veg of your choice, or both.
1 Sesame oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
221 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Bean shoot cakes, makes 16 cakes.

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