How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bean Salsa?

You need 9 ingredients. The key ingredients include: 1 can Garbanzo beans, 1 can Black beans, 1 can Kidney beans, 1 cup Red onion, and more.

Is Bean Salsa suitable as snacks & appetizers?

Yes, Bean Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Bean Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Bean Salsa Recipe

Name: Bean Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can Garbanzo beans; 1 can Black beans; 1 can Kidney beans; 1 cup Red onion; 1 piece Garlic cloves; 2 large Limes; 1 bunch Cilantro chopped; 1 1/2 cup Chopped cherry tomatoes; 1 bunch Green onions

Bean Salsa – a delicious recipe with Garbanzo beans, Black beans, Kidney beans, Red onion, Garlic, Cilantro. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 can Garbanzo beans
1 can Black beans
1 can Kidney beans
1 cup Red onion
1 piece Garlic cloves
2 large Limes
1 bunch Cilantro chopped
1 1/2 cup Chopped cherry tomatoes
1 bunch Green onions

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
494 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Bean Salsa

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