How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bean Salad In Balsamic Vinaigrette?

You need 16 ingredients. The key ingredients include: SALAD, 1 (19 ounce) can mixed beans, drained and rinsed, 1 (14 ounce) can yellow beans, drained and rinsed, 1 (14 ounce) can green beans, drained and rinsed, and more.

Is Bean Salad In Balsamic Vinaigrette suitable as salads?

Yes, Bean Salad In Balsamic Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Bean Salad In Balsamic Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Bean Salad In Balsamic Vinaigrette Recipe

Name: Bean Salad In Balsamic Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: SALAD; 1 (19 ounce) can mixed beans, drained and rinsed; 1 (14 ounce) can yellow beans, drained and rinsed; 1 (14 ounce) can green beans, drained and rinsed; 1/4 - 1/2 green pepper, chopped; 1/4 - 1/2 1/4-1/2 orange bell peppers or 1/4-1/2 yellow bell pepper, chopped; 1/4 - 1/2 red onions or 1/4-1/2 vidalia onion, chopped; BALSAMIC VINAIGRETTE; 1/2 cup extra virgin olive oil; 1/4 cup vegetable stock; 3 tablespoons balsamic vinegar; 2 tablespoons fresh lemon juice; 1 large garlic clove, peeled and crushed; 1 tablespoon finely chopped fresh oregano; 1 tablespoon finely chopped fresh basil; salt and pepper

Bean Salad In Balsamic Vinaigrette

Eats Now Editorial Team · 396 kcal · Salads

Bean Salad In Balsamic Vinaigrette – a delicious recipe with SALAD, mixed beans, yellow beans, green beans, green pepper, orange bell peppers. Easy to follow and perfect for any occasion.

Serves 4 Salads

Bean Salad In Balsamic Vinaigrette

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