How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bean Salad?

You need 12 ingredients. The key ingredients include: 2 c. kidney beans, cooked, 2 c. green beans, cooked, 1/2 c. sliced olives, 2 small onions, sliced in rings, and more.

Is Bean Salad suitable as salads?

Yes, Bean Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Bean Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Bean Salad Recipe

Name: Bean Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Salads
Ingredients: 2 c. kidney beans, cooked; 2 c. green beans, cooked; 1/2 c. sliced olives; 2 small onions, sliced in rings; 2 Tbsp. pimento, cut in strips or tomatoes; 1/2 c. raw honey; 2 c. garbanzos, cooked; 2 c. waxed beans, cooked; 1 c. diced celery; 1 large green pepper, cut in strips; 1/2 c. lemon juice; sea salt to taste

Bean Salad – a delicious recipe with kidney beans, green beans, olives, onions, pimento, honey. Easy to follow and perfect for any occasion.

Serves 4 Salads

Bean Salad

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