How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bean Salad?

You need 11 ingredients. The key ingredients include: 1 can French-style green beans, 1 small can English peas, 1 onion, cut in rings, 1 green bell pepper, sliced in strips, and more.

Is Bean Salad suitable as salads?

Yes, Bean Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Bean Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Bean Salad Recipe

Name: Bean Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can French-style green beans; 1 small can English peas; 1 onion, cut in rings; 1 green bell pepper, sliced in strips; 1 can water chestnuts, sliced; 1 c. celery, chopped; 1/2 c. water; 1 1/4 c. white vinegar; 1/4 c. oil; 1 c. white sugar; 3 tsp. salt

Bean Salad

Eats Now Editorial Team · 449 kcal · Salads

Bean Salad – a delicious recipe with green beans, peas, onion, green bell pepper, water chestnuts, celery. Easy to follow and perfect for any occasion.

Serves 4 Salads

Bean Salad

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