How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bean Salad?

You need 4 ingredients. The key ingredients include: 2 cups cut green beans, canned, 2 cups red kidney beans, canned, 2 cups garbanzo beans, canned, 1 cup garlic vinaigrette dressing (from Good Seasons).

Is Bean Salad suitable as salads?

Yes, Bean Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Bean Salad?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bean Salad Recipe

Name: Bean Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Salads
Ingredients: 2 cups cut green beans, canned; 2 cups red kidney beans, canned; 2 cups garbanzo beans, canned; 1 cup garlic vinaigrette dressing (from Good Seasons)

Bean Salad – a delicious recipe with green beans, red kidney beans, garbanzo beans, garlic. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 cups cut green beans, canned
2 cups red kidney beans, canned
2 cups garbanzo beans, canned
1 cup garlic vinaigrette dressing (from Good Seasons)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Salads

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