How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bean Salad?

You need 9 ingredients. The key ingredients include: 1 can red kidney beans, drained, 2 stalks celery, cut up, 1/2 small onion, 1 or 2 Tbsp. sweet pickle relish, and more.

Is Bean Salad suitable as salads?

Yes, Bean Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Bean Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Bean Salad Recipe

Name: Bean Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Salads
Ingredients: 1 can red kidney beans, drained; 2 stalks celery, cut up; 1/2 small onion; 1 or 2 Tbsp. sweet pickle relish; 3 hard-boiled eggs; 4 Tbsp. salad dressing; 1/4 c. sugar; 1 Tbsp. vinegar (apple cider); salt and pepper to taste

Bean Salad – a delicious recipe with red kidney beans, stalks celery, onion, sweet pickle relish, eggs, salad dressing. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 can red kidney beans, drained
2 stalks celery, cut up
1/2 small onion
1 or 2 Tbsp. sweet pickle relish
3 hard-boiled eggs
4 Tbsp. salad dressing
1/4 c. sugar
1 Tbsp. vinegar (apple cider)
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Salads

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