How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bean Salad?

You need 9 ingredients. The key ingredients include: 1 (30 oz.) can butter beans, 1 (30 oz.) can kidney beans, 1 (30 oz.) can baked beans, 1 lb. bacon, and more.

Is Bean Salad suitable as salads?

Yes, Bean Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Bean Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Bean Salad Recipe

Name: Bean Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Salads
Ingredients: 1 (30 oz.) can butter beans; 1 (30 oz.) can kidney beans; 1 (30 oz.) can baked beans; 1 lb. bacon; 1 lb. ground beef; keg of ketchup; 1 c. sugar; 3 Tbsp. yellow mustard; chopped onion to taste

Bean Salad – a delicious recipe with butter beans, kidney beans, beans, bacon, ground beef, ketchup. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 (30 oz.) can butter beans
1 (30 oz.) can kidney beans
1 (30 oz.) can baked beans
1 lb. bacon
1 lb. ground beef
keg of ketchup
1 c. sugar
3 Tbsp. yellow mustard
chopped onion to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1384 kcal
Category
Salads

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