How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bean Salad?

You need 9 ingredients. The key ingredients include: 1/2 lb. bacon, 1 medium onion, 1/2 c. white vinegar, 1/2 c. water, and more.

Is Bean Salad suitable as salads?

Yes, Bean Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Bean Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Bean Salad Recipe

Name: Bean Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. bacon; 1 medium onion; 1/2 c. white vinegar; 1/2 c. water; 3/4 c. brown sugar; 1 can Ranch beans; 1 c. cut green beans; 1 large can butter beans; 1 small can baked beans

Bean Salad – a delicious recipe with bacon, onion, white vinegar, water, brown sugar, beans. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/2 lb. bacon
1 medium onion
1/2 c. white vinegar
1/2 c. water
3/4 c. brown sugar
1 can Ranch beans
1 c. cut green beans
1 large can butter beans
1 small can baked beans

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
835 kcal
Category
Salads

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