Fresh, crisp and full of flavor — this Bean Salad is a must-try. Made with green beans, peas, pimentos and celery. Easy step-by-step instructions included.
This Bean Salad relies on simple, everyday ingredients such as green beans, drained, small can peas, drained, small jar chopped pimentos and stalk celery, cut fine. It comes together quickly and makes 4 servings, at about 675 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026