How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bean Salad?

You need 10 ingredients. The key ingredients include: 1 (15 oz.) can French-cut green beans, drained and rinsed, 1 small can green peas, drained, 2 sticks celery, 1 small onion, and more.

Is Bean Salad suitable as salads?

Yes, Bean Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Bean Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Bean Salad Recipe

Name: Bean Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15 oz.) can French-cut green beans, drained and rinsed; 1 small can green peas, drained; 2 sticks celery; 1 small onion; 1/2 c. pimentos (small jar); 1/2 c. chopped green pepper; 1 tsp. salt; 1/2 c. sugar or 2 pkg. Sweet 'N Low; 1/2 c. vinegar; 1/2 c. oil

Bean Salad

Eats Now Editorial Team · 431 kcal · Salads

Bean Salad – a delicious recipe with green beans, green peas, celery, onion, pimentos, green pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Bean Salad

How did you like this recipe?

Frequently Asked Questions