How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bean Salad?

You need 7 ingredients. The key ingredients include: 1/3 c. cider vinegar, 1/3 c. oil, 1/3 c. sugar, 1 can garbanzo beans, and more.

Is Bean Salad suitable as salads?

Yes, Bean Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Bean Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Bean Salad Recipe

Name: Bean Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 c. cider vinegar; 1/3 c. oil; 1/3 c. sugar; 1 can garbanzo beans; 1 can kidney beans; 1 can Del Monte seasoned green beans; fresh parsley or whatever desired

Bean Salad – a delicious recipe with cider vinegar, oil, sugar, garbanzo beans, kidney beans, Del Monte. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/3 c. cider vinegar
1/3 c. oil
1/3 c. sugar
1 can garbanzo beans
1 can kidney beans
1 can Del Monte seasoned green beans
fresh parsley or whatever desired

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
543 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Bean Salad

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