How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bean Onion Dip Recipe?

You need 4 ingredients. The key ingredients include: 1 can (16 ounce.) pork and beans, 1 sm. onion, peeled and quartered, 1/4 c. molasses, 2 tbsp. prepared mustard.

Is Bean Onion Dip Recipe suitable as snacks & appetizers?

Yes, Bean Onion Dip Recipe falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Bean Onion Dip Recipe?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Bean Onion Dip Recipe Recipe

Name: Bean Onion Dip Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can (16 ounce.) pork and beans; 1 sm. onion, peeled and quartered; 1/4 c. molasses; 2 tbsp. prepared mustard

Bean Onion Dip Recipe – a delicious recipe with pork, onion, molasses, mustard. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 can (16 ounce.) pork and beans
1 sm. onion, peeled and quartered
1/4 c. molasses
2 tbsp. prepared mustard

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
142 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Bean Onion Dip Recipe

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