How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bean Dip For A Crowd Recipe?

You need 9 ingredients. The key ingredients include: 1 lb 6 ounce (3 1/2 c.) canned garbanzo beans, liquid removed, 1 1/2 tsp. lemon juice, 1 tsp. garlic pwdr (or possibly 2 Tbsp. fresh chopped), 2 Tbsp. vegetable, peanut or possibly extra virgin olive oil, and more.

Is Bean Dip For A Crowd Recipe suitable as snacks & appetizers?

Yes, Bean Dip For A Crowd Recipe falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Bean Dip For A Crowd Recipe?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Bean Dip For A Crowd Recipe Recipe

Name: Bean Dip For A Crowd Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb 6 ounce (3 1/2 c.) canned garbanzo beans, liquid removed; 1 1/2 tsp. lemon juice; 1 tsp. garlic pwdr (or possibly 2 Tbsp. fresh chopped); 2 Tbsp. vegetable, peanut or possibly extra virgin olive oil; 1/2 tsp. soy sauce; 1/4 tsp. black pepper; 2 Tbsp. dry parsley or possibly 1/4 c. fresh chopped; 1/4 c. bottled water; 2 Tbsp. Frank's Warm Sauce (optional)

Bean Dip For A Crowd Recipe – a delicious recipe with garbanzo beans, lemon juice, garlic, vegetable, soy sauce, black pepper. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 lb 6 ounce (3 1/2 c.) canned garbanzo beans, liquid removed
1 1/2 tsp. lemon juice
1 tsp. garlic pwdr (or possibly 2 Tbsp. fresh chopped)
2 Tbsp. vegetable, peanut or possibly extra virgin olive oil
1/2 tsp. soy sauce
1/4 tsp. black pepper
2 Tbsp. dry parsley or possibly 1/4 c. fresh chopped
1/4 c. bottled water
2 Tbsp. Frank's Warm Sauce (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
216 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Bean Dip For A Crowd Recipe

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