How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bean Dip?

You need 5 ingredients. The key ingredients include: 1 (31 oz.) can Van Camp's pork and beans, 1 c. cottage cheese, 1 (1 1/2 oz.) pkg. chili seasoning mix, 3/4 c. catsup, and more.

Is Bean Dip suitable as snacks & appetizers?

Yes, Bean Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Bean Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Bean Dip Recipe – Eats Now

Name: Bean Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (31 oz.) can Van Camp's pork and beans; 1 c. cottage cheese; 1 (1 1/2 oz.) pkg. chili seasoning mix; 3/4 c. catsup; 1 c. Velveeta cheese, diced

Bean Dip – a delicious recipe with beans, cottage cheese, chili seasoning mix, catsup, Velveeta cheese. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 (31 oz.) can Van Camp's pork and beans
1 c. cottage cheese
1 (1 1/2 oz.) pkg. chili seasoning mix
3/4 c. catsup
1 c. Velveeta cheese, diced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
514 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Bean Dip

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