How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bean Dip?

You need 9 ingredients. The key ingredients include: 1 can refried beans, 1/4 c. jalapeno pepper juice, 1/4 c. diced onion, 1/4 stick oleo, and more.

Is Bean Dip suitable as snacks & appetizers?

Yes, Bean Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Bean Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Bean Dip Recipe – Eats Now

Name: Bean Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can refried beans; 1/4 c. jalapeno pepper juice; 1/4 c. diced onion; 1/4 stick oleo; 1 chopped jalapeno pepper; dash of salt or pepper; 4 to 8 drops Tabasco sauce; garlic powder; 1/4 c. grated Cheddar cheese

Bean Dip – a delicious recipe with beans, jalapeno pepper, onion, oleo, jalapeno pepper, salt. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 can refried beans
1/4 c. jalapeno pepper juice
1/4 c. diced onion
1/4 stick oleo
1 chopped jalapeno pepper
dash of salt or pepper
4 to 8 drops Tabasco sauce
garlic powder
1/4 c. grated Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
206 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Bean Dip

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