Try this homemade Bean Dip recipe the whole family will love. Made with beans, olives, green onions and Cheddar cheese. Easy step-by-step instructions i…
This Bean Dip relies on simple, everyday ingredients such as small can refried beans, small can chopped olives, green onions, chopped and cheddar cheese, grated. It comes together quickly and makes 4 servings, at about 513 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026