How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bean Curd Szechwan Style Recipe?

You need 1 ingredient. The key ingredients include: ["4 Tbsp. Oil", "1 slc Fresh ginger, minced fine", "1/2 x Scallion, minced fine", "4 ounce Pork, chopped", "2 Tbsp. Soy sauce, dark", "1 Tbsp. Sherry", "4 piece tofu (from block 1/2"" thick), cubed", "1 tsp Chili paste with garlic", "1/8 tsp Sugar (or possibly equilvalent sweetener)", "1 1/2 tsp Cornstarch", "1 x Clove garlic, minced fine"].

Is Bean Curd Szechwan Style Recipe suitable as general?

Yes, Bean Curd Szechwan Style Recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover Bean Curd Szechwan Style Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bean Curd Szechwan Style Recipe Recipe

Name: Bean Curd Szechwan Style Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ["4 Tbsp. Oil", "1 slc Fresh ginger, minced fine", "1/2 x Scallion, minced fine", "4 ounce Pork, chopped", "2 Tbsp. Soy sauce, dark", "1 Tbsp. Sherry", "4 piece tofu (from block 1/2"" thick), cubed…

Bean Curd Szechwan Style Recipe – a delicious recipe with Oil, ginger, Scallion, Soy sauce, Sherry, garlic. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

["4 Tbsp. Oil", "1 slc Fresh ginger, minced fine", "1/2 x Scallion, minced fine", "4 ounce Pork, chopped", "2 Tbsp. Soy sauce, dark", "1 Tbsp. Sherry", "4 piece tofu (from block 1/2"" thick), cubed", "1 tsp Chili paste with garlic", "1/8 tsp Sugar (or possibly equilvalent sweetener)", "1 1/2 tsp Cornstarch", "1 x Clove garlic, minced fine"]

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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Bean Curd Szechwan Style Recipe

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