How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bean Corn Salad?

You need 10 ingredients. The key ingredients include: 1 (17 oz.) can small English peas, 1 (16 oz.) can French-style beans, 1 (12 oz.) can Shoepeg corn, 1 onion, chopped, and more.

Is Bean Corn Salad suitable as salads?

Yes, Bean Corn Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Bean Corn Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Bean Corn Salad Recipe

Name: Bean Corn Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (17 oz.) can small English peas; 1 (16 oz.) can French-style beans; 1 (12 oz.) can Shoepeg corn; 1 onion, chopped; 1 bell pepper, chopped; 1 (2 oz.) jar pimiento, chopped; 3/4 c. sugar; 3/4 c. vinegar; 1/2 c. oil; 1 tsp. salt

Bean Corn Salad

Eats Now Editorial Team · 539 kcal · Salads

Bean Corn Salad – a delicious recipe with peas, beans, corn, onion, bell pepper, pimiento. Easy to follow and perfect for any occasion.

Serves 4 Salads

Bean Corn Salad

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