Bean Casserole

Name: Bean Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. Jimmy Dean sausage; 6 strips bacon (optional); 1 medium green pepper; 1 medium onion; 1 (8 oz.) can tomato sauce; 1 can wax beans, drained; 1 can string beans, drained; 1 can barbecue beans; 1 can hot and spicy beans; 1 can lima beans; 1 c. brown sugar

Eats Now Editorial Team · 1125 kcal · Meat & Poultry

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Bean Casserole – a delicious recipe with sausage, bacon, green pepper, onion, tomato sauce, wax beans. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. Jimmy Dean sausage
6 strips bacon (optional)
1 medium green pepper
1 medium onion
1 (8 oz.) can tomato sauce
1 can wax beans, drained
1 can string beans, drained
1 can barbecue beans
1 can hot and spicy beans
1 can lima beans
1 c. brown sugar

1
Fry bacon and break into pieces.
2
Brown sausage with green peppers and onions.
3
Drain excess fat.
4
Combine all ingredients. Cook for 5 hours at 250u00b0.

1125

kcal

Calories

Fat

178

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 lb. Jimmy Dean sausage, 6 strips bacon (optional), 1 medium green pepper, 1 medium onion, and more.

Yes, Bean Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1125 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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