How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bean Casserole?

You need 9 ingredients. The key ingredients include: 2 lb. hot sausage, 1 onion, chopped, 1 can Italian tomatoes, 1 can tomato sauce, and more.

Is Bean Casserole suitable as meat & poultry?

Yes, Bean Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Bean Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bean Casserole Recipe

Name: Bean Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. hot sausage; 1 onion, chopped; 1 can Italian tomatoes; 1 can tomato sauce; 1/2 c. or less brown sugar; 1 can green beans; 1 can pinto beans; 1 can kidney beans; 1 glove garlic, crushed

Bean Casserole – a delicious recipe with hot sausage, onion, Italian tomatoes, tomato sauce, brown sugar, green beans. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. hot sausage
1 onion, chopped
1 can Italian tomatoes
1 can tomato sauce
1/2 c. or less brown sugar
1 can green beans
1 can pinto beans
1 can kidney beans
1 glove garlic, crushed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
482 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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