How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bean and Vegetable Pasta Salad?

You need 16 ingredients. The key ingredients include: 8 ounces small shell pasta (1 cup dry), ⅓ cup red wine vinegar or ⅓ cup white wine vinegar, 1 tablespoon raw sugar or ½ tablespoon white sugar, 3 tablespoons extra virgin olive oil (or 2 tablespoons olive oil and 1 tablespoon nut oil, such as walnut oil or 2 tablespoons hazelnut oi), and more.

Is Bean and Vegetable Pasta Salad suitable as pasta & noodles?

Yes, Bean and Vegetable Pasta Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Bean and Vegetable Pasta Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Bean and Vegetable Pasta Salad Recipe

Name: Bean and Vegetable Pasta Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces small shell pasta (1 cup dry); ⅓ cup red wine vinegar or ⅓ cup white wine vinegar; 1 tablespoon raw sugar or ½ tablespoon white sugar; 3 tablespoons extra virgin olive oil (or 2 tablespoons olive oil and 1 tablespoon nut oil, such as walnut oil or 2 tablespoons hazelnut oi); 3 tablespoons good quality mayonnaise or 3 tablespoons nonfat plain yogurt or 3 tablespoons soy mayonnaise; ½ teaspoon salt free italian seasoning (I recommend Homemade Italian Seasoning); ½ teaspoon salt; 1 garlic clove, peeled and minced; 3 tablespoons chopped fresh parsley (NOT dried); ½ cup red onion, sliced; ¼ teaspoon cracked pepper; 12 ounces fresh roasted corn (defrosted) or 12 ounces frozen corn (defrosted); 12 ounces red kidney beans, drained; 2 medium carrots, peeled and grated; 2 medium celery ribs, thinly sliced; ½ cup sliced black olives (optional)

Bean and Vegetable Pasta Salad

Eats Now Editorial Team · 662 kcal · Pasta & Noodles

Bean and Vegetable Pasta Salad – a delicious recipe with shell pasta, red wine vinegar, sugar, extra virgin olive oil, mayonnaise, salt. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Bean and Vegetable Pasta Salad

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