How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bean And Rice Tacos?

You need 9 ingredients. The key ingredients include: 2 cups cooked brown rice (left over), 2 (15 ounce) cans black beans, undrained, 1 cup picante salsa (I used Pace), 1 cup chopped onion, and more.

Is Bean And Rice Tacos suitable as soups & stews?

Yes, Bean And Rice Tacos falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Bean And Rice Tacos?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bean And Rice Tacos Recipe

Name: Bean And Rice Tacos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups cooked brown rice (left over); 2 (15 ounce) cans black beans, undrained; 1 cup picante salsa (I used Pace); 1 cup chopped onion; 3 -4 chopped garlic cloves; 3 -4 fresh jalapeno peppers, chopped (use gloves); 1 tablespoon chili powder; 1 tablespoon ground cumin; 20 corn tortillas

Bean And Rice Tacos – a delicious recipe with brown rice, black beans, picante salsa, onion, garlic, peppers. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 cups cooked brown rice (left over)
2 (15 ounce) cans black beans, undrained
1 cup picante salsa (I used Pace)
1 cup chopped onion
3 -4 chopped garlic cloves
3 -4 fresh jalapeno peppers, chopped (use gloves)
1 tablespoon chili powder
1 tablespoon ground cumin
20 corn tortillas

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1002 kcal
Category
Soups & Stews

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Bean And Rice Tacos

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