How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bean And Rice Casserole Recipe?

You need 11 ingredients. The key ingredients include: 1 pound pork sausage, 2 ribs celery, sliced (about 1 c.), 1 med. onions, minced (about 1/2 c.), 2 c. cooked regular or possibly brown rice, and more.

Is Bean And Rice Casserole Recipe suitable as meat & poultry?

Yes, Bean And Rice Casserole Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Bean And Rice Casserole Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bean And Rice Casserole Recipe Recipe

Name: Bean And Rice Casserole Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound pork sausage; 2 ribs celery, sliced (about 1 c.); 1 med. onions, minced (about 1/2 c.); 2 c. cooked regular or possibly brown rice; 1 (15 ounce.) can kidney beans, liquid removed; 1 (16 ounce.) can whole tomatoes, undrained; 1 teaspoon dry oregano leaves; 1 teaspoon salt; 1/4 teaspoon pepper; 1/2 teaspoon Tabasco sauce; 1 c. shredded Monterey Jack cheese

Bean And Rice Casserole Recipe

Eats Now Editorial Team · 1005 kcal · Meat & Poultry

Bean And Rice Casserole Recipe – a delicious recipe with pork sausage, celery, onions, regular, kidney beans, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Bean And Rice Casserole Recipe

How did you like this recipe?

Frequently Asked Questions