Bean And Burger Casserole

Name: Bean And Burger Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. ground beef; 1 (12 oz.) can pork and beans; 1 c. tomato paste; 1/2 c. water; 1 Tbsp. Worcestershire sauce; 1 Tbsp. steak sauce; 1 Tbsp. garlic sauce; 1/4 tsp. hot sauce; 2/3 c. cracker crumbs; 1/4 c. water

Eats Now Editorial Team · 637 kcal · Meat & Poultry

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Bean And Burger Casserole – a delicious recipe with ground beef, pork, tomato paste, water, Worcestershire sauce, steak sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. ground beef
1 (12 oz.) can pork and beans
1 c. tomato paste
1/2 c. water
1 Tbsp. Worcestershire sauce
1 Tbsp. steak sauce
1 Tbsp. garlic sauce
1/4 tsp. hot sauce
2/3 c. cracker crumbs
1/4 c. water

1
Brown ground beef.
2
Mix all ingredients except butter and crumbs.
3
Put in casserole.
4
Bake in 350u00b0 oven 15 minutes.

637

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 lb. ground beef, 1 (12 oz.) can pork and beans, 1 c. tomato paste, 1/2 c. water, and more.

Yes, Bean And Burger Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
637 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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