BBQ Turkey Burger with Grilled Pineapple Recipe

Name: BBQ Turkey Burger with Grilled Pineapple
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: - ground turkey (white and dark meat); 2 qt. BULL'S-EYE Original Barbecue Sauce; 3 cups canned roasted red peppers, drained, chopped; 1-1/2 cups green onions, chopped; 3/4 cup olive oil; 1/2 cup minced garlic; to taste salt and black pepper; 48 each wheat sandwich rolls, split, toasted; 48 each leaf lettuce; 48 each fresh pineapple slices (1/4 inch thick), cored, grilled

Servings: persons

1
Mix turkey, 1-1/2 cups of the barbecue sauce (or 2 Tbsp.
2
of the barbecue sauce for trial recipe), the roasted peppers, onions, oil, garlic, salt and black pepper.
3
Shape into 48 patties (or into four patties for trial recipe), about 7 oz.
4
each.
5
For each serving: Cook burger on greased grill 6 min.
6
; carefully turn and brush with 2 tsp.
7
of the barbecue sauce.
8
Cook an additional 6 min.
9
or until medium doneness (165 degrees F); turn.
10
Brush with 2 tsp.
11
of the remaining barbecue sauce.
12
Fill roll with 1 each lettuce leaf, pineapple slice and burger.

1288

kcal

Calories

Fat

215

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: - ground turkey (white and dark meat), 2 qt. BULL'S-EYE Original Barbecue Sauce, 3 cups canned roasted red peppers, drained, chopped, 1-1/2 cups green onions, chopped, and more.

Yes, BBQ Turkey Burger with Grilled Pineapple falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

BBQ Turkey Burger with Grilled Pineapple

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions