How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for BBQ Tofu Open-Faced Sandwiches?

You need 5 ingredients. The key ingredients include: 6 oz. BBQ-flavored tofu, 2 4-oz. slices cornbread, about 4x4 inches square, 6 oz. vegan cheese slices, cheddar cheese flavored, 1 cup vegetarian baked beans, heated through, and more.

Is BBQ Tofu Open-Faced Sandwiches suitable as vegetarian?

Yes, BBQ Tofu Open-Faced Sandwiches falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover BBQ Tofu Open-Faced Sandwiches?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

BBQ Tofu Open-Faced Sandwiches Recipe

Name: BBQ Tofu Open-Faced Sandwiches
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 oz. BBQ-flavored tofu; 2 4-oz. slices cornbread, about 4x4 inches square; 6 oz. vegan cheese slices, cheddar cheese flavored; 1 cup vegetarian baked beans, heated through; 1/4 cup soy bacon bits

Try this homemade BBQ Tofu Open-Faced Sandwiches recipe the whole family will love. Made with BBQ-flavored tofu, inches square, vegan cheese and vegetar…

This BBQ Tofu Open-Faced Sandwiches relies on simple, everyday ingredients such as bbq-flavored tofu and soy bacon bits. It comes together quickly and makes 4 servings, at about 371 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Servings: persons

6 oz. BBQ-flavored tofu
2 4-oz. slices cornbread, about 4x4 inches square
6 oz. vegan cheese slices, cheddar cheese flavored
1 cup vegetarian baked beans, heated through
1/4 cup soy bacon bits

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
371 kcal
Category
Vegetarian

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