Bbq Spice Chicken - Rachel Ray - Ww 5 Pts.

1. 1

   Place brown sugar, chili powder, cumin, coriander and grill seasoning in a gallon size food storage bag.

2. 2

   Drizzle chicken with EVOO. Use tongs to spread the EVOO over the chicken.

3. 3

   Place chicken in the bag with the seasonings and shake around until chicken is coated.

4. 4

   Heat a grill pan (or skillet) over medium high heat. Place chicken on pan and cook around 5 minutes. Turn to cook the other side. Check the chicken with a meat thermometer to ensure it reaches 165 degrees.

5. 5

   Enjoy.

* Per serving · 4 servings · Values may vary.

No additional tips available.