Bbq Peppered Pork Cutlets

1. 1

   Mix the paprika, pepper, ginger, salt and sage together.

2. 2

   Lightly rub this seasoning over both sides of the pork.

3. 3

   Cook the pork on a preheated char grilled BBQ over a medium heat for 2-3 minuteseach side, depending on the thickness.

4. 4

   Remember, less time in the cooking means a lot more juiceness in the eating.

5. 5

   Try pork with a hint of pink in the middle.

6. 6

   Rest the pork a minute before serving.

7. 7

   Serve with potatoe salad and mixed leaf salad.

No additional tips available.