BBQ Parmesan Burgers with Pineapple Recipe

Name: BBQ Parmesan Burgers with Pineapple
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb lean hamburger; ½ teaspoon salt; pepper; ¼ cup freshly grated parmesan cheese (use a good quality, it's worth it for the flavor); 1 pinch ground cloves; 3 cloves garlic, crushed; 2 tablespoons onion soup mix; 1 teaspoon soy sauce; ¼ cup flour; 4 pineapple rings; 4 kaiser rolls or 4 other hamburger buns; oil, for spraying the grill

Servings: persons

1 lb lean hamburger
½ teaspoon salt
pepper
¼ cup freshly grated parmesan cheese (use a good quality, it's worth it for the flavor)
1 pinch ground cloves
3 cloves garlic, crushed
2 tablespoons onion soup mix
1 teaspoon soy sauce
¼ cup flour
4 pineapple rings
4 kaiser rolls or 4 other hamburger buns
oil, for spraying the grill

1
Mix together the hamburger,salt, pepper, parmesan, garlic, onion soup powder and soy sauce.
2
Shape into four patties (I sometimes only make 3) and dredge them in flour.
3
N.B.
4
very important!
5
Chill until ready to cook.
6
Preheat the BBQ to medium High heat, spray the grill.
7
BBQ the patties apprx 6 minutes each side.
8
During the last bit of cooking place a pineapple ring on each burger (after youhave flipped them).
9
Toast one side of you bun!
10
Get ready for OOHs& AAAAHS.

459

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 lb lean hamburger, ½ teaspoon salt, pepper, ¼ cup freshly grated parmesan cheese (use a good quality, it's worth it for the flavor), and more.

Yes, BBQ Parmesan Burgers with Pineapple falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

BBQ Parmesan Burgers with Pineapple

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