BBQ Grilled New York Strip Recipe

Name: BBQ Grilled New York Strip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 ounces, weight New York Strip Steak, Split Into Two Steaks; 1/2 cups Worcestershire Sauce; 4 Tablespoons Dark Brown Sugar; 1 Tablespoon Mustard Powder; 1 Tablespoon Salt; 1 Tablespoon Pepper; 2 teaspoons Paprika; 1 teaspoon Dried Thyme; 1 teaspoon Dried Oregano; 1 teaspoon Cayenne Pepper; 1 teaspoon Ground Allspice

Servings: persons

1
1.
2
Mix spice rub ingredients together well.
3
Transfer to an airtight container and seal.
4
2.
5
Place steaks in a plastic bag with Worcestershire sauce.
6
Refrigerate and marinate for two hours.
7
3.
8
Remove steaks from marinade and rub 1/2 tablespoon of BBQ rub on each side of the steak.
9
Refrigerate for 20-30 minutes.
10
4.
11
Heat an outdoor grill.
12
Grill for 10 minutes, flipping halfway through, for medium temperature.
13
The spice rub will keep for about 3-4 months when stored in an airtight container.

327

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 12 ounces, weight New York Strip Steak, Split Into Two Steaks, 1/2 cups Worcestershire Sauce, 4 Tablespoons Dark Brown Sugar, 1 Tablespoon Mustard Powder, and more.

Yes, BBQ Grilled New York Strip falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

BBQ Grilled New York Strip

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions